Preparation
- Shake the container of beef extract agar powder well.
- Suspend 33 g of the powder in 1 L of purified water.
- Autoclave at 121°C for 15 minutes.
STORAGE
The medium powder should be kept tightly closed and stored at temperatures below 30 degrees Celsius, and the medium should be stored at a temperature of 2-8 degrees Celsius. The best time to use is before the expiration date printed on the product label.